Roast Pumpkin Pine Nut Pesto Pasta Salad by @run2food ✨ This is perfect for meal-prep for your upcoming weekday meals! Not only is this pasta so easy to put together but it gets better when refrigerated overnight! ❤️ ROAST PUMPKIN PINENUT PESTO PASTA SALAD Serves: 4-6 INGREDIENTS: ✅1 jar (~200g) of your favourite vegan pesto … Read more
Spinach Artichoke Dip with Dairy-free Mozzarella by @sculptedkitchen 🌿 Movie nights, game nights, any kind of nights will be much more enjoyable with a large serving of this creamy and flavourful dip! Serve this with some toasted bread, crackers and some veg. 😋 Catch this recipe in the latest edition of our Vegan Bowls … Read more
Vegan Ranch & Buffalo Sweet Potato Fries by @plantbased.traveler 😋 Here’s a perfect snack loaded with vegan ranch! What’s not to love? ❤️ Find this recipe in the latest edition of our Vegan Bowls App! The Vegan Bowls app is a monthly interactive eBook subscription, where each month you can access a new eBook … Read more
Triple Chocolate Caramel Bars 🍫 from the Nourish Me 2 eBook by @nourishing.amy a long time coco and vegan bowls creator! Who wants to try these beauties?👉 Swipe for a sneak peek into this tasty ebook! For the Recipe visit ✨nourishingamy.com/ebook✨
Cardamom Caramelized Banana Oats by @plantandsoulkitchen ❤️ This creamy golden oatmeal is infused with anti-inflammatory turmeric, naturally sweet maple syrup and lush coconut milk! 🌿 It’s made with a base of steel cut oats and topped with cardamom caramelized bananas, this is an elevated and flavourful twist on a classic healthy breakfast. 😋 Find … Read more
Spicy Queso by @thefitstitch 🧡 In under 5 minutes, you’ll have a creamy, delicious dip for your crunchy tortilla chips. This is the easiest nacho dip you will ever make, which is why it is one of our favourites as well. 😋 Get this recipe in the latest edition of our Vegan Bowls App! The Vegan … Read more
Some Nourish Bowl inspiration by @naturallyzuzu ❤️ This bowl is filled with roasted Kobocha Squash, roasted chickpeas, vegan feta crumbles, cucumbers, fried plantains, avocado rose on a bed of spinach and drizzled with creamy lemon tahini dressing 🌿 What’s in your bowl today? 😋 Are you looking for more delicious plant-based recipes? 🌿 Head on … Read more
Happy Valentines Day! Make your valentine smile with the cutest Sugar Cookies with Marble Icing by @HealthyLittleVittles 💓so beautiful and perfect to make for your loved ones. 😋 👉🏼Ingredients 2 flax eggs (2 tablespoons flaxseed meal + 5 tablespoons water) 3 cups gluten-free baking flour 1 tablespoon baking powder 1/2 teaspoon salt 3/4 cup vegan/plant … Read more
Creamy Mushroom Pasta by @twospoons.ca! An easy weeknight spaghetti recipe that’s creamy, comforting, and loaded with veggies! The mushrooms are the star here. 😉 They lend a wonderful umami taste into the whole dish! 🍝 Get this creamy and dreamy recipe at veganbowls.com/mushroompasta 🤩
Roasted Radish and New Potato Salad by @happyskinkitchen ❤️The fresh basil dressing really brings the dish together and with a delicious crunch from toasted pumpkin seeds and spring onions. Make sure to serve this while it’s still warm! 👉🏼Ingredients Serves 2-3 people 2 bunches of radishes – washed, trimmed and cut in halves 500gr of … Read more